Deer Camp
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A Christmas Carol Holiday Feast
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A Christmas Carol Holiday Feast
“An annual Holiday hit!”
— Star Tribune
Thursday, December 4 – Sunday, December 14, 2008
| Location: | Wigington Hall, Harriet Island West |
| Dates: |
Thursday – Saturday: 7:00 p.m. Sundays: 5:00 p.m. Saturday Matinee: December 13th, 1:00 p.m. |
| Cost: |
$74.50 includes Dinner & Show, all inclusive Groups of 16 or more: $69.50 |
| Menu: |
Subject to Chef’s whims: Rosemary & Char-Grilled Asparagus Crostini, Cranberry & Brie Miniature Tartlets, Smoked Chicken Canapé, Roasted Chestnut Soup with Sautéed Shitake Mushrooms, Mixed Winter Greens with Roasted Pumpkin Seeds, Dried Apricots, and Peppered Bacon with Pomegranate Vinaigrette, Crown Roast of Pork & Sautéed Apple Cider Gravy, Oven Roasted Carrots & Parsnips w/ Fresh Sage and Orange Zest, Pecan Maple Glazed Duchess Sweet Potato, Fresh Baked Bread with Rosette of Herb Butter, Christmas Bread Pudding Served with Warm Grand Marnier Sauce & Peppermint Stick, Warm Apple Cider with Winter Spices, Gourmet Roasted Coffee & Hot Christmas Tea |
Purchase Online:
Description: This show offers a delightful adaptation of Dickens’ popular show. On arrival you are welcomed warmly by the cast and escorted to your table inside Charles Dickens’ country estate where he personally regales the audience with his timeless tale. With three stages, live music and two dozen performers roaming through the dining area you become part of the show.
The setting is perfect in the warmth of Wigington Hall located in the Harriet Island Pavilion right on the bank of the Mississippi River. A breathtaking view of the massive holiday light displays across the river in downtown St. Paul skyline is an added bonus.
